Here are the top ten varieties of apples that are the best for juicing. The list of apples starts with the sweetest variety and ends with the tart Granny Smith:
1) Fuji
2) Gala
3) Honeycrisp
4) Ambrosia
5) Jonagold
6). Jazz
7) Braeburn
8) Pink Lady
9) McIntosh
10) Granny Smith
Sprouts has a great variety of apples in their produce department and this handy signage listing the apples from tart to sweet.
Apples are a great way to add a little sweetness to your fruit and vegetable juices. My favorite apple to juice is the Granny Smith, I will usually grab that for my green drinks and if I want something a little sweeter will pick up a Pink Lady. If you want to add a lot of sweetness to your juice to maybe offset the bitterness of a particular green, the Fuji or Gala are great choices. When juicing with a commercial fruit and vegetable juicer like the Zumex Multifruit or Nutrifaster you include them directly with your recipe. A good juicing technique is to vary hard and soft produce so if your recipe calls for leafy greens, I would place the greens in the juicer first and then follow up with the apple. The hard apple will help to push the greens through the juicer for a delicious tasting juice.
If you are interested in adding fresh juice to your business, give us a call or email and we will discuss the different juicing options.
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